
| Parameter | Specification |
| Type | Hard / Soft Wheat |
| Color | Amber / Golden Brown |
| Moisture Content | Maximum 12% |
| Foreign Matter | Maximum 1% |
| Broken Kernels | Maximum 2% |
| Shriveled and Immature Kernels | Maximum 3% |
| Protein Content | Minimum 11% |
| Gluten Content (Dry Basis) | Minimum 26% |
| Test Weight | Minimum 76 kg/hl |
| Admixture | Maximum 1% |
| Damaged Kernels | Maximum 1% |
| Infestation | Free from live insects and infestation |
| Odor | Natural, without any foul smell |
| Purity | 98% minimum |
| Grade | Food Grade / Milling Grade |